Hightech Gifts offers you an excellent gift to thank your employees. Your employees will feel well rewarded for their efforts with such a Corporate Committee Gift. They will be proud to belong to your company, which will improve their productivity, and consequently, the development of your business.
A unique taste of a Works Council gift
The production of this Corporate Committee Gift is very well thought out, particularly in terms of the proportion of grape varieties used. Indeed, this vintage is based on 50% Chardonnay, 30% Pinot Noir, and 20% Pinot Meunier. This gives it a clean and generous taste, much appreciated by champagne lovers. This CE gift is perfect to be served as an aperitif. Your works council will be able to enjoy a festive atmosphere with such a gift.
A customisable employee gift
One of the advantages with Cadeaux Hightech is its simplified personalisation service. Indeed, on a simple request, the site can transform a product into a personalised EC gift. Thus, it can print your logo on the label of this Corporate Gift, or any other visual identity of your choice. It is also possible to accompany your gifts with various thoughtful messages. You will thus benefit from a good visibility with the public when the beneficiaries taste this champagne delamotte reserve with their relatives.
A CE gift for occasions to celebrate
Champagne has always been used to celebrate a special event. For example, you can give this gift to an employee who is celebrating his or her birthday, or to an employee who has just received a promotion. Employee gifts show that you care about them, and that they are important to you, which leads to a good working atmosphere, and therefore better productivity.
Champagne type : Raw
Grape variety 50% Chardonnay, 30% Pinot noir, 20% Pinot meunier
Delamotte champagnes are well known to Chardonnay lovers. This beautiful house, founded in 1760, in Mesnil-sur-Oger, in the heart of the Côte des Blancs, is today part of Laurent Perrier. It produces supple, airy, fine champagnes, which find their place as aperitif as well as at the table (the Blanc de Blancs).
