Just by the name alone, you can tell that Cadeaux Hightech has found another Corporate Committee Gift extraordinary. "It's too much" implies that it is a works council gift in the extreme, and it really is, given its appearance, its fragrance and its taste. It will be a very surprising CE gift.
A Company Committee Gift for a festive atmosphere
This product is well suited for parties with friends or family. Indeed, it is a Corporate Committee Gift that can accompany various festive dishes such as barbecue or shellfish. The versatility of this employee gift It is also suitable for fish, meat and even world cuisine. All this makes it a wonderful product that will delight your works council.
An employee gift for the holidays
As this gift is well suited for the holidays, you can give it at Christmas or at the end of the year. Birthdays or promotions are also occasions to use this personalised company gift. Indeed, it is important to attach your identity to it to show that the product comes from your company. In this way, the employee gifts you offer will have a greater impact on motivation.
A delicious gift to thank the employee
This Saint-Tropez wine is very well suited to show your gratitude to your employees. It has a unique taste with its fresh, tangy flavour and a fragrance that blends red and white fruits. It comes from a combination of Grenache, Cinsault and Syrah grapes. Gifts of this type will be very well received and successful. Your company will be able to take advantage of this to gain notoriety.
C'EST TROP' 2017 - THE MASTER WINEMAKERS OF THE PENINSULA OF SAINT-TROPEZ
Vintage : 2017
Grape variety Grenache, Cinsault, Syrah
Tastes Rosé d'apéritif
By Tastes : Fruity
At the eye Very pale pink colour
At nose Red and white fruit
In mouth Fresh and tangy
Operating temperature : 10-12 ° C
Service : In a bottle
Conservation : Drink within 2 years
Food and wine pairings Aperitif, Fish, Shellfish, Red meat, White meat, Barbecue, World cuisine
Recommended agreements Pasta with pistou, risotto with galbas, candied vegetables, rabbit with olives...
In the heart of the Saint-Tropez peninsula, the Maîtres Vignerons cellar was created in 1995 and brings together the best of Provence's wines! By rigorously selecting their terroirs, the cellar has taken a central place and has quickly become a must for those who like to accompany their summer with an excellent bottle of rosé!
