When Christmas arrives, the works councils are looking for the perfect employee gift to thank employees for their company of all the efforts they have made deployed during the year. This time, why not opt for this corporate committee gift prestige brand?
A kdo CE of superior quality
Your colleagues deserve the best as a company gift. We therefore advise you to offer them this sparkling wine from Thiénot. Combining prestige and modernity, this sparkling wine drink is the gift for coworker perfect to pleasantly surprise your workmates. This company gift is a judicious blend of 3 grape varieties: Chardonnay, Pinot Noir and Pinot Meunier. The result is a great success that reminds us that the producer has mastered the art of vinosity.
A corporate committee gift extraordinary
This year, opt for originality when choosing your employee Christmas gift and choose this Champagne round and fine brut. Its springtime aromas of flowers and fruits are enchanting. The finesse of its bubble enhances its elegance and makes it even more exceptional. And so that it reflects your company's image, don't forget to personalise it with your logo or a nice message of thanks from you to your colleagues.
A CE gift attractive and copious
This Thiénot champagne is an eye-catcher with its beautiful, shiny golden colour and creamy foam that blends perfectly with the festive decor. The fine and powerful aromas of flowers, blackberries and orchard fruits of this personalised CE gift seduce the sense of smell. On the palate, the magnificent roundness of this corporate gift reveals a subtle vinosity associated with the elegance of its structure and its pleasant, long finish.
Type of champagne: Brut
Grape variety: 45% Chardonnay, 35% Pinot noir, 20% Pinot meunier
Tastes Wine : Sparkling
To the eye: Bright golden colour, creamy foam.
Nose: A fine and powerful nose with aromas of flowers and spring fruits (blackberry, orchard fruits).
In the mouth: Beautiful roundness in the mouth, subtle vinosity, elegance of the structure harmonizes with the finesse of the bubble. Pleasantly long finish.
Serving temperature: 8-10°C
Service: Bottled
Food pairing : Aperitif, Entrée, Shellfish, Fruity desserts, Chocolate desserts
